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Off-Site Caterers

A listing of the finest Caterers available in the area is presented in the table below. To learn more about each company, click on the Company Name to see their Ad, click on their Web Site hyperlink to access their web site, or contact them through the Email hyperlink in the table below.

To learn more about selecting your Caterer, provider of your Wedding Banquet, please read the article presented following the table.

All phone numbers are in the 805 area code unless otherwise noted.

Name
Telephone
Email
Web Site
Alex BBQ Catering
773-5656
sweetkatdarling@yahoo.com AlexBBQ.com
The Anacapa Barbecue Company
773-2852
cater@AnacapaBBQ.com AnacapaBBQ.com
The Bayou House Catering Company
773-2851
cater@BayouHouse.com BayouHouse.com
The Chocolate Diva
545-7664
Info@CoffeeDiva.com ChocolateDiva.com
Chocolate Events 468-4099 Patricia@ChocoEvents.com ChocoEvents.com
The Coffee Diva
545-7664
Info@CoffeeDiva.com
CoffeeDiva.com
Creative Events
478-6237
CreativeEventsEtc@msn.com CreativeEventsEtc.com
Cypress Ridge Pavilion Catering
474-8329
Pavilion@cypressridge.com CypressRidgePavilion.com
Giuseppe's Cucina Italiana
773-2870
Scott_Giuseppes@yahoo.com GiuseppesRestaurant.com
Mama's Meatball
544-0861
nicola@mamasmeatball.com MamasMeatball.com
McGee's Catering
462-8048
Charlotte@McGeesCatering.com McGeesCatering.com
Phoenix Fine Catering
544-4889
PhoenixCater@charter.net PhoenixFineCatering.com
Rocky Mountain Chocolate Factory
226-7598
events@rmcfpasorobles.com rmcfPasoRobles.com
SLO Elks Lodge 322
783-2545
322Catering@sbcglobal.net Elks.org
SLO Roasted Coffee
528-7317
Contact@sloroasted.com SLOroasted.com

Off-Site Catering
...The Wedding Banquet

Most wedding banquets are prepared and served by a professional caterer. Catering requires a significant amount of planning, preparation, serving, clean up time, and food and rental costs. This is the wedding task that, if you do it yourself, will most interfere with your family's ability to participate in the wedding and reception. We highly recommend that you do not try to take care of the food preparation and service yourself. Your professional caterer can provide you with stellar food, presentation, and service.

Before beginning to identify and interview caterers, determine your particular food needs and priorities. Are you very concerned with flavor-filled complicated food dishes but not so concerned with beautiful banquet table presentation? Have you always imagined numerous topiaries, garland, elaborately draped serving tables, and stunning ice sculptures? Do you require plated service to the table or would a buffet line be adequate? As you can imagine, increasing the food quality and complexity, the decorating and presentation, and the labor hours will result in a higher per person cost for your reception. So if your budget is limited, take some time to determine your particular wedding banquet priorities and spend the bulk of your catering dollars in that area.

On-Site or Off-Site Catering
Some reception sites provide their own on-site catering for your reception while other reception sites do have this capacity. If your site requires that you use their on-site catering service, many of your catering decisions have already been made. Simply select from the on-site catering options in the price range that works for you. These sites typically include all of the china, flatware, glassware, service, clean up, and gratuity in their catering price.

If your reception is in a setting without its own on-site catering, you will need to provide the food service. There are many incredible local caterers who are highly qualified to meet your every catering need. These caterers prepare the food in their professional kitchens, package it for wedding service, transport it to the site, and prepare and decorate the food service table. If a buffet dinner, they will keep the chaffing dishes filled. Your caterer can rent all of the required china, flatware, and glassware for you. They can also provide staff to tend your bar and other drink service, provide cake cutting services, and clean the site once the wedding guests have departed.

Caterer Selection
Caterers book up early so reserve your caterer in the early stages of your wedding planning. Check our index (page 4) to identify experienced wedding receptions caterers. Review their ads to get a feel for the type of food and service they provide and then contact them for a phone interview.

Discuss your catering needs, budget limitations, and menu options. Are vegetarian or kosher entrée options needed? Many caterers can also provide soft drink and bar service. Ask for and read references or letters of recommendation. Then select the caterer that provides you with the best food, service, and presentation at the price level acceptable to you. Once selected, be sure your caterer knows your ceremony time, the time you want food service to begin, and the time you must vacate the reception site.

Additional Catering
In addition to the wedding banquet, you may want to contract with a caterer for your Rehearsal Dinner (unless it is held at a restaurant). If you plan to hold a Gift Opening Party on the day after the wedding, you will want a caterer for this occasion too.

The Paper Work
Complete a contract with your selected caterer that includes a listing of the foods selected, the services are included, any extras you have ordered, and the cost for each (or a total cost). Be sure to understand if this price includes linens, table skirts, drapes, table decorations, dishes, flatware, and glassware. Know the number of servers included, the number of hours of service provided, as well as arrival and departure time.

 


 

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